I never thought that I would be preparing to write an entire
post about trash, but here I am. And when I say “trash,” I mean the refuse, stinky, garbage kind not
the fun, guilty pleasure television programming or smutty novel kind.
Trash is a big deal in Germany and it’s taken me every bit
of the last month or so to really absorb this new attitude. Germany takes recycling and their refuse very
seriously. In fact, as I was learning
about all of this, I was really taken with the thought that I was a lazy
American. I’ve “recycled” before. I like the environment and I want to do good
things for the Earth, right? Of course,
I do. But, to be perfectly honest, my
willingness to do good was inversely proportionate to how much work I had to do
to accomplish that. So, I did good
things for the world if it was easy. If
not, my reluctance to inconvenience myself overruled my desire to be
Earth-Friendly.
First and foremost,
the availability of recycling is drastically different here. In the US, I’ve lived in some areas that
don’t recycle recently. These areas does
not provide door-to-door recycle service. There was probably a recycling center
somewhere within a 30 minute drive, but that was too much effort. Some areas recycled only paper, some paper
and plastics 1/2, aluminum and glass was hit or miss. Some areas required that you separate
everything, some areas provided bit bins for single-stream recycling. I preferred the big single stream bins where
drop my recycling in the bin and forget about it. No work, fuss or though required beyond
remembering to put it out to the curb.
That does not cut it here in Germany. Recycling is compulsory according to national
law. Really, you are REQUIRED to recycle
and yes, there will be people checking.
(It’s a little creepy, right? Someone
inspecting your trash?) If the inspector
finds that more than 10 percent of your trash is recyclables, you will face
some hefty fines. Further, if more than 10 percent of your recyclables are
sorted incorrectly, you will be fined. Americans living on the economy are
subject to these laws. (Though, not on post apparently. More on that
later!)
I now have five trashcans in my kitchen. It’s really been an adjustment since even my
recent American kitchens wouldn’t have been large enough for five trashcans, much less our tiny [efficient] German kitchen!
I mentioned that I’ve been struck many times by how lazy I am and this
was the first demonstration. My trash
bins are literally six feet outside my front door, but that was too far to walk
whenever I had a piece of paper of plastic to sort. We decided to relocate our cleaning supplies and
cleared out under our sink for trash bins.
After lots of measuring, shuffling and shoving, we fit all the bins
underneath. Here’s the break down:
1. Paper: Pretty
straight forward. If it’s clean, plain paper or cardboard…this is where it
belongs. Anything soiled or contaminated (like a pizza box or a used napkin)
can’t go here. We have a big wheeled bin outside to for paper and it is picked
up once a month.
2. Plastics: All
plastics go in here. Really, ALL plastics.
Plastic bottles, plastic food packages, plastic baggies, grocery sacks,
bubble wrap, plastic packaging from kids toys, plastic plates, cups, and the
like. Also included in this category are
the “mixed” materials – aluminum cans, metal lids, foil, chip bags, etc. Basically, if it feels plastic-y or metallic,
it goes here. Some towns will separate this even further, but we're lucky that our town will take it all and do the pick-ups. We are issued giant yellow
bags to bundle the plastics up and they are picked up once a month. I did not realize how much plastic I threw away. Those yellow bags
really pile up in our garage during the month since we amass two or three each
week. Plastic pick-up day is very
obvious around town, because residents, businesses and restaurants all create
HUGE heaps of yellow bags at the curb that morning. I suspect that in the US, this wouldn’t work
because we wouldn’t want to stockpile a dozen yellow bags in our garages for a
month and would demand more frequent pick-ups.
In Germany, however, they have simply reduced the amount of plastic they use.
(Imagine that!) They are very particular
about how their items are packaged.
Fruits and meats are packaged cleanly but with much less plastic and
Styrofoam that we’re used to. Stores do
not offer bags for purchases; you must bring your own. Plastic bottles are not common in German
stores and individual serving beverages and snacks are not common. Glass is used instead.
3. Glass: All glass,
colored or clear, is recycled. In fact,
you pay a hefty pfand (a deposit) on glass bottles when you purchase bottled
beverages like beer, wine or soda. Glass
is the only thing not picked up at home, but I suspect it’s a matter of
practicality – since most glass has the pfand, it generally gets returned to
the store it was purchased at for a refund.
What little bit is left over is just easier to collect it in one location
in each town.
4. Compost: Yes, food
scraps are considered recyclable. We
were issued a little, green covered bin and special biodegradable bags to
collect all food scraps. Every Friday, the bins and bags go out to the curb for
pick up. Generally, we only use one bag per week, unless I have some seriously
stinky fish or something in there and tie it up early. I don’t know the details of where the
composting is done and what they do with it, but I’m sure they make good use of
it. (Side Note: Since food scraps are collected, guess what is NOT in my
kitchen sink? A garbage disposal! That’s
taken some getting used to since we scrape the plates in the sink out of
habit.)
5. Refuse: This is
anything that isn’t covered in the above category…soiled paper, used napkins,
used paper plates, paper food containers that aren’t “clean”, used tissues,
broken toys that aren’t recyclable, and diapers. When we finally got the hang of the sorting
process, we were really shocked how little refuse we generated. I use one 13 gallon trash bag per week and even
then it’s only about half full. I was
also struck by the realization that our reused consisted primarily of used paper towels and diapers. I never realized how much waste I generated
by using paper towels, but it really adds up when you consider all the quick
hand drying, counter wipes, sticky hands and messy faces I deal with each
day. We are working on reducing this and
switching to using washcloths, hand towels and cleaning rags. Diapers are the other biggest “offender” in
my refuse bag. I’d love to say that I was motivated to switch to cloth diapers,
but I’m not. I’m on my last baby and
we’re only got a year of diapering left.
I’m not switching.
I hope that these habits stick with me when we head back to the states...I love how much we can reduce the refuse we produce. However, I can't wait to have a garbage disposal again. That compost bin is yucky and emptying it and sanitizing the darn thing has become my LEAST favorite chore.
Jennifer! Having your own compost is great! Coming back from Germany and all it taught us is why we have our own bin! We have simply avoided putting any protein in it and it does not stink. It is also 10 ft from the house :) But our kitchen compost bin has a piece of charcoal in the top to absorb the smell. Makes it easier than having to run out to the bin everytime we have compostables. Enjoy! Oo, also, in our last year, I found a 4-part trash bin that actually fit in our kitchen, at the Netto.
ReplyDeleteJust this week, someone else mentioned keeping the proteins out of the compost to reduce the smell. But, then wouldn't it go in the trash and get stinky there, too?
ReplyDelete